Happy Birthday Anthony!

Happy Birthday Anthony! We hope that you had a great day.

In honor of your birthday, I'm posting the chicken pot pie recipe you requested. Here it is:

Ingredients:
2 refrigerated pie crusts
1/3 c. butter
1/3 c. chopped onion
1/3 c. flour
1/2 t. salt
1/4 t. pepper
1 1/2 c. chicken broth
2/3 c. milk
2 1/2 c. shredded cooked chicken
2 c. frozen mixed vegetables
1 c. frozen hash browns

Directions:
Heat oven to 425. Place one of the piecrusts firmly into a 9-inch pie pan. Melt butter in a saucepan over medium heat. Add onion; cook two minutes or until tender. Add flour, salt, and pepper; stir until well blended. Gradually stir in broth and milk, cooking and stirring until thick and ubbly. Add chilcken and vegetables and mix well. Heat until vegetables are no longer cold. Spoon mixture into crust lined pan. Top with second crust, seal edges and flute. Cut slits in several places on top of crust. Bake at 425 for 30-40 minutes or until crust is golden brown. Let stand 5 minutes before serving.

That's it. Hope you enjoy it. Let me know if you have any questions.